White Cheese Pepper

Ingredients: Cheese (71%) [Pasteurised Cow’s MILK, Palm Oil, Salt, Rennet], Pepper.

Weight: 80g
Nutritional Information per 100g
Energy
953.2kj , 227.8 kcal
Fats
17g
Fats of which saturated
7.4g
Carbohydrates
1g
Carbohydrates of which sugars
1g
Protein
15.9g
Salt
4.49g
Fibre
/

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