Cheese & Sundried Tomatoes Dip

Ingredients: Cheese (MILK, salt, culture, rennet) [40%], Non-Hydrogenated Sunflower Oil, Vinegar (Acetic), Sugar, EGG Yolk Powder, Salt, MUSTARD Powder, Stabiliser: Xanthan Gum, Preservatives: E202 & E211, Blue Cheese (Cow’s MILK, salt, lactic culture, microbial rennet, p.roqueforti) [10%], Sun- Dried Tomatoes [20%] Garlic, Parsley, Pepper.

Nutritional Information per 100g
Energy
1351 kj , 336 kcal
Fats
28.36g
Fats of which saturated
12g
Carbohydrates
1.92g
Carbohydrates of which sugars
0.237g
Protein
9.13g
Salt
2.81g
Fibre
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